| Metadata | |
|---|---|
| ID | DOID:4377 |
| Name | egg allergy |
| Definition | A food allergy that is an allergy or hypersensitivity to dietary substances from the yolk or whites of eggs, causing an overreaction of the immune system which may lead to severe physical symptoms. http://en.wikipedia.org/wiki/Allergy#Foods |
| Xrefs |
SNOMEDCT_US_2023_03_01:91930004 |
| Subsets |
DO_IEDB_slim NCIthesaurus |
| Synonyms |
Allergy to eggs [EXACT] |
| Parent Relationships |
is_a food allergy |